NO ADDITIVES,
NO PRESERVATIVES
Shrimp and fish are caught in a natural environment, dried and vacuum-sealed the same day.
Specification:250g
Origin: Taiwan
Usage: Cooking
Product Name: Dried Fish
Shelf life: 9 months
Storage method: Store in a dry place
TASTE
FRESH
DRY
Fishermen dry the fish themselves, slice them by hand, and let them air-dry naturally, so they taste delicious.
The fishermen dry it by hand, with light sun drying and low salt content, the dryness is about 126%, and there is no additive.
Naturally farmed fish has soft, firm and thick meat, making it a great wild ingredient.
Can prepared many dishes
TRADITIONAL PROFESSION
Made from fresh eels, the dish is cleaned, cut, marinated, dried, and sliced by hand, preserving the delicious taste of the eels.
FISHERMEN'S SELF-DRIED FISH TASTES SALTY AND FRAGRANT
Freshly dried, naturally sun-dried, hand-sliced, head and tail removed, firm and thick meat, lightly sun-dried and low in salt, no additives or preservatives, and delicious.
MODERATELY SOFT AND TENDER, DELICIOUS
The meat is firm, clean and shiny, about 70% to 80% dry, sliced by hand, with the head and tail removed, the width of the slices is about 2-4 cm, delicious and nutritious.
THICK AND DELICIOUS MEAT WITH FIRM TEXTURE
OFFER TODAY ONLY
Original price: ₱1000
SALE